Vulcan Electric Double Deck Convection Oven - 208V - VC44ED

Double-Deck Standard Depth Design

The VC44ED-E Convection Oven features a double-deck design with standard depth, providing generous cooking space for an array of culinary creations. Ideal for chefs who prioritize versatility and precision in their kitchen operations.

Precise Temperature Control

Achieve culinary perfection with solid-state controls with audible alarms per oven, allowing you to precisely control the temperature of every dish you prepare. From pastries to savory roasts, ensure consistent results with ease.

Extended Timer

Master the art of timing with a 60-minute timer, providing flexibility to tackle even the most intricate baking recipes. From slow-rise doughs to overnight fermentations, this ensures optimal results with every bake.

Oven Racks

Maximize your cooking potential with five nickel plate racks per deck, providing ample space to accommodate large batches of dishes. From appetizers to main courses, this offers versatility to suit your culinary needs.

Convenient Operation

Enjoy easy access to your creations with eight-inch high legs, providing ample clearance for loading and unloading trays. Whether working in a restaurant or commercial establishment, this unit offers unmatched convenience.